Free Download My Favorite Spirituals: 30 Songs for Voice and Piano

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My Favorite Spirituals: 30 Songs for Voice and Piano

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From the Back Cover

As well known in his day as his contemporary Paul Robeson, the African-American tenor Roland Hayes thrilled audience throughout the United States and Europe with his interpretations of songs he first heard at the Mount Zion Baptist Church in Gordon County, Georgia. As a student at Fisk University, Hayes performed with the institution's celebrated Jubilee Singers, a choral group that introduced listeners around the world to the glories of gospel music.Thirty of Hayes' arrangements, described by The New York Times as "simple and tasteful," are assembled here in a collection of beloved spirituals set comfortably for medium voice, with piano accompaniments of only moderate difficulty. Divided into three sections, the music interprets a series of biblical events—the first concerning the Old Testament and featuring such well-known tunes as Deep River and Dry Bones; the second part comprises songs based on teachings from the Old and New Testament, including You're Tired, Chile, I'm Troubled, Steal Away, and Good News. The final section focuses on songs celebrating the life of Christ: Sister Mary Had-a But One Child, Hear de Lambs a-Cryin'?, The Last Supper, Were You There?, and others.In addition to an introductory chapter, the author has also provided perceptively written notes to each song, which either reconstructs the spirit of the melody or provides some background history. A rich and informative collection, this volume will appeal to lovers of great spirituals and anyone who delights in the rich legacy of African-American music.

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Product details

Sheet music: 144 pages

Publisher: Dover Publications (June 13, 2012)

Language: English

ISBN-10: 0486417018

ISBN-13: 978-0486417011

Product Dimensions:

8.8 x 0.5 x 11.5 inches

Shipping Weight: 15.2 ounces (View shipping rates and policies)

Average Customer Review:

5.0 out of 5 stars

5 customer reviews

Amazon Best Sellers Rank:

#433,695 in Books (See Top 100 in Books)

This is a great book for finding the "old time" spirituals that are still right on time today. Great buy.

Great collections of wonderful songs for piano and voice. I am very happy with the book. It arrived quickly and has a good variety of songs as well as some writings that are educational about the tunes. Great collection of good arrangements. I am pleased with the item and the seller.

I have not used these yet, but I bought them because Roland Hayes was the premiere tenor of his day. He did quite well, despite the racist times. I am still investigating the interesting piano parts.

Thank you !!!

Roland Hayes was a courageous pioneer in a difficult time in history. He experienced a moment similar to Jesse Owens' in the 1936 Olympics -- but about 15 years before. To have this book of his arrangements of what he called Aframerican songs is a significant part of an understanding of Hayes and his work.

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Ebook Free Pedro's Pan: A Gold Rush Story, by Matthew Lasley

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Pedro's Pan: A Gold Rush Story, by Matthew Lasley

Ebook Free Pedro's Pan: A Gold Rush Story, by Matthew Lasley

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Review

“Captures that illusive quality we, human beings, all share – the ability to see the possibilities in our situations, no matter the circumstances, and the capacity to envision a brighter tomorrow.” (North of 60 Mining News)“Experience all the excitement of a wilderness gold rush through an unexpected narrator: a prospector’s trusted gold pan. In this picture book that’s based on the true story of Felice Pedroni, a miner sifts through the creeks of Fairbanks, Alaska, at the turn of the nineteenth century. Pedro and Pan―one in red plaid and suspenders, the other round and shiny with a mobile smile and eyes―explore together, braving wild animals, harsh weather, and hard work before striking it big.” (Foreword Reviews)"Through both the main account and the more explicit step-by-step instructions at the back, readers will get clear ideas of how panning for gold is done, and also how insanely difficult it is. In Souva’s stylized illustrations, both prospector and big round pan sport faces that generally mirror each other’s expressions amid cone-shaped trees and mountains, as fish, birds, and even bears look on benevolently." (Booklist)"Though the story is humorous and the protagonist playful, there is some meaty geology and history to be mined within, including information on iron pyrite (aka fool's gold: "Drat!") and how to pan for gold. Souva's illustrations employ geometric shapes and a muted palette, investing Pan with appealing personality via eyebrows, eyes, and mouth. Backmatter expands upon the story for readers curious to know more. While the book is sure to appeal to educators, especially those teaching about the various gold rushes in western American history, the amusing adventures of Pan and Pedro hold broad appeal for read-alouds with many and varied audiences beyond the classroom. A sweet little nugget of a story." (Kirkus Reviews)

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From the Author

Growing up in a gold mining family in a gold mining community, the history of the early prospectors was important. Every time we drove to town to get supplies, we drove past the monument to Felix Pedro who discovered gold near the modern city of Fairbanks, Alaska. I wanted to honor the man who inspired so many and made my lifestyle possible. I also wanted to pass on the importance of the dream of making your own fortune in life and the hard work it takes to attain it.

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Product details

Age Range: 5 - 7 years

Grade Level: Kindergarten - 2

Lexile Measure: AD540L (What's this?)

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Hardcover: 32 pages

Publisher: Alaska Northwest Books (February 19, 2019)

Language: English

ISBN-10: 1513261878

ISBN-13: 978-1513261874

Product Dimensions:

10 x 0.3 x 10 inches

Shipping Weight: 15 ounces (View shipping rates and policies)

Average Customer Review:

5.0 out of 5 stars

2 customer reviews

Amazon Best Sellers Rank:

#52,447 in Books (See Top 100 in Books)

A fun and informational story with wonderful illustrations.

Wonderful children's book with engaging illustration! Well done.

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Get Free Ebook Business Law and the Regulation of Business (text only) 10th (Tenth) edition by R. A. Mann,B. S. Roberts

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Hardcover

Publisher: South-Western College/West; 10th edition (2010)

ASIN: B004IA27FE

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Amazon Best Sellers Rank:

#2,846,953 in Books (See Top 100 in Books)

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Free PDF , by Nicole Pavlovsky

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Product details

File Size: 5282 KB

Print Length: 200 pages

Simultaneous Device Usage: Unlimited

Publisher: Rockridge Press (April 17, 2018)

Publication Date: April 17, 2018

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B07BQ6PLG6

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My students actually loved some of the recipes, works great with kids.

Very disappointed! I thought there would be some photos. Very, very, very few. I would not have made this purchase had I known!!

Great suggestions and recipes.

There are only about 2 salads that I would make

Very good book . Nice content.

This book is organized into a format that makes it very easy to prepare a very tasty and nutritious salad. It discusses the elements for a good salad - the components that go into creating the perfect salad. Each of those areas are divided up into specific details explaining about each of the elements and giving examples of what they provide and what they taste like as well as the value that they bring to a salad.Techniques are covered on how to prepare the foods in the salads. There is a chapter on the dressings which can definitely make or break a good salad. Once again, the dressing formula is broken down by ingredient and there are explanations on what each ingredient bring to the final dressing.There is a plethora of salad recipes! These are not just your everyday plain old salads, these are ranging from colorful and nutritious all the way up to flavorful and decadent with meats, and all sorts of added ingredients to be a whole meal in and of itself. Yes, the salad can be main course if you know how to do it up right, and Nicole Pavlovsky has shown how in this excellent book.While I am not one who like a great deal of ingredients in my salads, this book does provide an outlet for the more creative side to branch out and try new things. I don't personally like salmon and a great deal of meats. I also really hate arugula, and some of the other very nutritious greens and herbs like cilantro (it tastes like soap to me). But that is the beauty of making a salad. You can substitute or make it with what YOU want in it. The recipes are suggestions and you can customize it to fit your tastes.I recommend many of these salads, especially the strawberry fields chicken salad - I don't care for pecans, so I substituted caramelized cashews and also added some kale to this. Delicious! This is an excellent book that I would recommend highly to anyone desiring to put more salads into their diet.About the only drawback to this is there are not many pictures, but they are not really necessary.

Full disclosure. I am in New York and according to the calendar, spring arrived a month ago. Although apparently, no one informed the weather that it was supposed to stop snowing and get warmer outside. I saw this book at the beginning of the month when Mother Nature played an April Fool's Day joke and we had more snow. I was determined to stop thinking about the 110th day of January, so I decided I could try some of the recipes from The Dinner Salad Cookbook and at least eat like the weather was nice.The first part of the book focuses on what a dinner salad is and there are so many choices for ingredients. From numerous varieties of lettuce to grains, vegetables, fruit, proteins, and nuts, there are enough choices to make different salads for months. I have made the Barbecue Chicken Pizza Salad, the Black Bean and Corn Fritter Salad, the Caprese Pasta Salad and the Belgian Waffle Fruit Salad. All delicious. There is a chapter devoted to salad dressings and as I am that I don't buy bottled salad dressing type of person, this will be a go-to chapter for me. Nutritional information is provided for every recipe and I really appreciate that since I cook for someone on a low sodium diet. There aren't many pictures, which is usually a negative for me, however, since I have made tons of salads, it wasn't hard to visualize how to attractively plate these recipes.A good variety of many ingredient combinations I would not have thought to try. When I finally can plant and then harvest my vegetable garden, this book will have a prominent place in my kitchen. I would recommend this to anyone who loves salad and is looking for more ways to enjoy a great dinner salad.Thank you, Nicole Pavlovsky, Rockridge Press and Callisto Publisher's Club for the complimentary copy.

Nicole Pavlovsky writes this book for newcomers to the "salad for dinner" group. My cousin, Nancy, who is no great cook, looked it over and reports that she liked the definitions and explanations and that they are useful and clear. She is trying to expand and revise her family's diet in the direction of better and fresher food with less meat, and found most of the recipes and ideas fit quite nicely into her dinner plan, especially in the summer vegetable season.I am a very experienced cook and cookbook reviewer and I do not find new information here as much as I see an orderly presentation – Choose a base, then choose a protein, then choose an acid, and an oil, etc…. I wonder, though, how often someone will look at the lists and have an ahah moment of "oh I haven't used avocado oil recently, let's have that with our salad tonight". But, it's still nice that the lists are there.The recipes are well thought out, balanced, and the book is nicely arranged. The mix and match recipes help in planning vegetarian, vegan, and gluten free options.I received a review copy of "The Dinner Salad Cookbook: Easy & Satisfying Recipes That Make a Meal" by Nicole Pavlovsky directly from the publisher.

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